Friday, July 24, 2009
Received by email:
I went to a dinner party last night, where I and other guests enjoyed copious amounts of alcohol. I awoke this morning not feeling well, with what could be described as flu-like symptoms; headache, nausea, chills, sore eyes etc. From the results of some initial testing, I have unfortunately tested positive for what experts are now calling Wine Flu. This debilitating condition is very serious and it appears this is not an isolated case.
Reports are flooding in from all around the neighbourhood of others diagnosed with Wine Flu.
To anyone that starts to exhibit the aforementioned tell-tale signs, experts are recommending a cup of tea and a bit of a lie down.
However, should your condition worsen, you should immediately hire a DVD and take some Nurofen [Nurofen seems to be the only drug available that has been proven to help combat this unusual type of flu]. Others are reporting a “Good ole fry up” can also help in some cases.
Wine Flu does not need to be life threatening, and if treated early can be eradicated within a 24-48 hour period. If not, then further application of the original liquid in similar quantities to the original dose has been shown to do the trick.